Name: Breakfast Quesadilla with Chorizo
SKU: 200
Price: 83494.45 USD
Availability: InStock
Rating: 4.60 (5 reviews)

Description

This Breakfast Quesadilla with Chorizo is a zesty and satisfying start to your day. Filled with spicy chorizo, fluffy scrambled eggs, gooey cheese, and fresh veggies, it’s a flavor-packed breakfast option ready in minutes. Perfect for busy mornings or lazy weekend brunches, this quesadilla is sure to become a favorite in your breakfast repertoire.

Ingredients

Four large flour tortillas
8 ounces (225g) chorizo sausage, casing removed
Six large eggs, beaten
1 cup shredded cheese (such as cheddar or Monterey Jack)
One bell pepper, diced
1/2 cup diced onion
1/4 cup chopped fresh cilantro (optional)
Salt and pepper to taste
Cooking spray or butter for the pan

Instructions

Heat a large skillet over medium heat. Add the chorizo, breaking it up with a spoon, and cook until browned and cooked through, about 5-7 minutes. Remove the cooked chorizo from the skillet and set aside.
Add a little oil, if needed, in the same skillet, then add the diced bell pepper and onion. Cook until softened, about 3-4 minutes.
Push the vegetables to the side of the skillet and pour in the beaten eggs. Let them cook undisturbed until they begin to set around the edges, then gently scramble them until just cooked through—season with salt and pepper to taste.
Lay out the flour tortillas on a clean surface. Divide the cooked chorizo, scrambled eggs, shredded cheese, and chopped cilantro (if using) evenly among the tortillas, placing the ingredients on half each tortilla.
Fold the empty half of each tortilla over the filling to create a half-moon shape.
Wipe out the skillet and return it to medium heat. Lightly coat the skillet with cooking spray or butter.
Carefully transfer one quesadilla to the skillet and cook until golden brown and crispy, about 2-3 minutes per side. Repeat with the remaining quesadillas.
Once cooked, remove the quesadillas from the skillet and let them cool for a minute before slicing them into wedges.
Serve hot with your favorite toppings, salsa, sour cream, or avocado slices.

Conclusion

With its perfect blend of spicy chorizo, fluffy eggs, melted cheese, and crisp tortillas, this Breakfast Quesadilla with Chorizo is a delicious way to start your day. Quick to prepare and bursting with flavor, it’s an ideal choice for breakfast or brunch that will leave you feeling satisfied and ready to tackle whatever the day brings.

5 reviews for Breakfast Quesadilla with Chorizo

Rated 5 out of 5

Amina – February 18, 2023

“I’m not usually a breakfast person, but this Breakfast Quesadilla with Chorizo has changed my mind. The combination of ingredients is mouthwatering, and the spice from the chorizo adds a nice kick. Plus, it’s ready in no time, making it perfect for weekday mornings. I’ll definitely be making this again and again!”
Rated 4 out of 5

Hassan – April 6, 2023

“I’m always on the lookout for quick and tasty breakfast recipes, and this one is a winner. The Breakfast Quesadilla with Chorizo is simple to make yet tastes gourmet. It’s perfect for busy mornings when I need something filling and satisfying. My family loves it too!”
Rated 5 out of 5

Joseph – June 11, 2023

“Wow! Just wow! I tried this Breakfast Quesadilla with Chorizo recipe for brunch with friends, and it was a hit. The chorizo adds such a rich flavor, and the melted cheese holds everything together perfectly. It’s like a fiesta in your mouth. Bravo!”
Rated 5 out of 5

Grace – September 23, 2023

“This Breakfast Quesadilla with Chorizo is a winner! The flavors are spot on, and the recipe is so versatile. Sometimes I add avocado or salsa for an extra kick. It’s hearty enough to keep me full until lunch. Definitely making this again!”
Rated 4 out of 5

Aminu – November 26, 2023

“Absolutely delicious! The combination of chorizo, eggs, cheese, and veggies in this Breakfast Quesadilla is a game-changer. It’s become a weekend staple in our house. Easy to make and incredibly satisfying. Highly recommend!”